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we're growing and want you to join us!

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LOCATIONS

3279 1/2 M St NW Washington, DC 20007
692 Wharf St SW, Washington, DC 20024 
Tbilisi, Georgia
Amman, Jordan
Madrid, Spain
Istanbul, Turkey

COMING SOON

TYSON'S CORNER, MD
OCEAN CITY, MD
ATLANTA, GEORGIA

MIAMI, FL
CHICAGO, IL
 

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BECOME A FRANCHISEE

Join our growing family by becoming a franchisee and bring the magic of our Chimney Cakes to your community! With a proven concept, strong brand presence, and full support from our experienced team, you'll have everything you need to succeed.

35K

FRANCHISE FEE PER LOCATION

5%

ROYALTIES

100K

LIQUID ASSETS

2%

ADVERTISING FEE

300K

NET WORTH

THE PROCESS

STEP 1: INTERVIEW

After submitting your application, our team will review your information. If it looks like a good fit, we’ll schedule a call to learn more about you, your goals, and explore potential territory options together.

STEP 3: SECOND CALL

In our second call, we’ll go over the FDD together, answer your questions, and make sure you feel confident and informed as you consider moving forward.

STEP 5: WELCOME!

When everything aligns, we’ll officially award your territory and sign the franchise agreement—welcoming you as the newest member of the Lumier's family.

STEP 2: REVIEW FDD

We’ll then share our Franchise Disclosure Document (FDD). This non-binding document walks you through everything you need to know about franchising with Lumier's Chimney Cakes.

STEP 4: HEADQUARTERS

If we’re both excited about the opportunity, we’ll invite you to join us for a day at our headquarters in Washington DC. You’ll meet our team, experience our culture firsthand, and learn all about our chimney cakes.

STEP 6: OPENING NEAR YOU

We will discuss a plan for opening your new locations and be of assistance every step of the way. We will make sure you have everything you need to be ready for your exciting new opening!

FREQUENTLY ASKED QUESTIONS

FRANCHISEE INFORMATION PACKET

FILL OUT THE FORM BELOW TO
GET STARTED

692 wharf st sw, washington, dc 20024 

Phone

240-381-7790

Email

Thanks for submitting!

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